Michele Maussion Wilson has over thirty years of international table etiquette experience. Born in Paris, France, the restaurant business became her life. It eventually led to her own French restaurant in Beirut, Lebanon. After coming to the United States, she continued her restaurant career and eventually gave many formal dinners and parties for executives in California through her position with the May Company. Her husband's new position in Arizona prompted her move to the Valley of the Sun in 1991. During the past eleven years Michele has lectured extensively on table manners and has been featured in a number of magazines and newspapers.